Servings
Prep Time
mins
Cook Time
mins
Total Time
mins
・ 1 can of GEISHA WHOLE BABY CORN 14.11oz.
・ 1 teaspoon of soy sauce
・ 3.5 anchovy fillet, chopped
・ 4 slice hams, cut into small piece
・ 1.5 tablespoon of butter
・ 3 tablespoon of heavy cream
・ some diced almond
STEP 1
Grill the young corn without oil in the frying pan. When they are lightly browned, pour soy sauce over them and let the aroma permeate the entire pan.
STEP 2
Roast diced almond in the small pan for a few minutes. Then, set aside roasted almond.
STEP 3
Melt butter in a small frying pan, add anchovies and ham, and fry. Turn off the heat and stir in the cream.
STEP 4
Place the young corn on a plate and pour the sauce. Sprinkle with almond dice.
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