OYSTER AND CHEDDER CHEESE PINCHO

MEAL TYPE
  • APPETIZER, SIDE DISH
COOKING STYLE
  • GLUTEN FREE, LOW-CARB, QUICK & EASY

Servings

2

Prep Time

5

mins

Cook Time

5

mins

Total Time

10

mins

In this Recipe

INGREDIENTS

・1 can of GEISHA SMOKED OYSTERS IN SUNFLOWER OIL, drained

・5 slice of chedder cheese(1.5oz)

・1 teaspoon of grained dijon mustard

・2 teaspoon of balsamic vinegar

・2 teaspoon of drained oil from canned smoked oyster

・5 crackers

 

INSTRUCTION

STEP 1

Serve on a plate with oysters and sliced cheddar cheese.

 

STEP 2

Mix mustard, balsamic vinegar and oil of the can and pour over the oysters.

 

STEP 3

Serve with crackers.

YOU MAY ALSO LIKE
RECOMMENDED PRODUCTS

PRODUCTS

COMPANY

©2024 GEISHA Brands.